Blog
Sharing a recipe favorite of Jon and Mills Wehner, vintners at Chatham Vineyards on Church Creek. Pair these delicious oysters with Chatham’s Steel or Oak Chardonnay for a truly delightful…
Budbreak. It happens every spring but this year at Chatham Vineyards on Church Creek the emergence of new shoots and leaves growing on vines, a magnificent annual awakening after months…
Location, location, location. No one would confuse Machipongo, Virginia, home to Chatham Vineyards at Church Creek, with California’s Napa Valley. Yet the uniqueness, the distinctions in the soil and topography…
The Adirondacks chairs and candelabras sold in the tasting room at Chatham Vineyards on Church Creek come with their own history. They used to be barrels where gallons of Chatham…
Lucie Morton, internationally recognized as a viticulturist, ampelographer, consultant, research collaborator, author, lecturer and film producer, is a trailblazer with nearly 50 years of experience. She’s also a treasure to…
Paddling and the Eastern Shore go together as well as wine and oysters. Chatham Vineyards and Southeast Expeditions offer another extraordinary pairing by combining a 45-minute paddle southward from the…
Your grandmother’s house is waiting at Chatham Vineyards at Church Creek. You’ll recognize the rocking chairs on the porch and the claw-foot soaking tub in the bathroom. You might wake…
Join us for our final Winter Wine & Oyster Weekend at Chatham Vineyards on Church Creek on March 18-19, when we pair a half dozen Seaside and Bayside Eastern Shore oysters (three…
It’s so simple. To best understand Chatham Vineyards at Church Creek, taste its Steel Chardonnay. Steel Chard is Chatham in a bottle. No one thing defines it. It’s 100 things or…
“Is Janice working today?” If you’re at Chatham Vineyards, the answer is often yes, Janice Korleski is in the tasting room eager to welcome you back or greet first timers…
