Cheers to Chatham, Where Everybody Knows Her Name
“Is Janice working today?” If you’re at Chatham Vineyards, the answer is often yes, Janice Korleski is in the tasting room eager to welcome you back or greet first timers…
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“Is Janice working today?” If you’re at Chatham Vineyards, the answer is often yes, Janice Korleski is in the tasting room eager to welcome you back or greet first timers…
Everything is made from scratch at The Bakery on Mason in Cape Charles, whether by the hands of Louise Orlando or those of her husband, Andrew. Louise is self-taught when it comes…
Time is the best teacher. Vintners Jon and Mills Wehner learn more about all the facets of grape growing every year in Chatham Vineyards, wisdom that goes into an evolving…
The slow, subtle journey to Chatham Vineyards at Church Creek started some 220 miles away, 55 years ago on a family farm in Great Falls, Virginia. In 1968, Harrison and…
Joan Wehner wouldn’t miss what’s become the signature musical event at Chatham Vineyards on Church Creek. Dead on the Vine that combines great wine, food and music from Grateful Dead…
It’s magical to visit Virginia’s Eastern Shore during the winter months. “It’s actually my favorite time on the Shore,” says Mills Wehner, who owns Chatham Vineyards at Church Creek with…
While the winter months are a wonderful time to visit Chatham Vineyards on Church Creek and explore all there is to love on Virginia’s Eastern Shore, you can find Chatham…
Harrison and Joan Wehner shared an affinity for fixing up historic properties, something their three sons didn’t necessarily love as youngsters. “It was fun for Mom and Dad to go…
Tammy Edmonds prefers oysters on the half shell. She likes the taste but favors the shell that serves as both a canvas and an element in her artwork that you’ll…
The friendship behind Chatham wine & Shooting Point oysters. What grows together goes together. That relates to wine from Chatham Vineyards on Church Creek and oysters from Shooting Point Oyster Company —…